Creme de la Crumb · by Tiffany★ 5.0 (2)
Pumpkin Waffles
NUTRITION · PER SERVING26M COOK
CAL 18%·PRO 20%
CARBS 43G47% OF CAL
3G FIBER30G OTHER10G TOTAL SUGAR
FAT 18G43% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Waffles infused with pumpkin and warm spices, a fall-inspired twist on a breakfast classic. Served with maple syrup and whipped cream for a cozy treat.
mainamericanbaked goodeggs🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ¼ cups flour
- 2 tbsp brown sugar (see note)
- ½ tbsp pumpkin pie spice (see note)
- 1 tsp baking soda
- 1 tsp baking powder
- ¼ tsp salt
- 1 cup pumpkin puree
- 1 cup buttermilk
- 2 eggs
- ¼ cup oil
- ½ tsp vanilla extract
- cooking spray
At a glance
PER SERVING · TIME 26M
CAL 18%·PRO 20%
CARBS 43G47% OF CAL
3G FIBER30G OTHER10G TOTAL SUGAR
FAT 18G43% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 16m
- Sodium
- 557mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 185mg
- Calcium
- 117mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 557MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.