Food Faith Fitness · by Taylor Kiser★ 4.7 (3)
Pumpkin Trifle With Brownie Brittle And Chocolate Ganache
NUTRITION · PER SERVING95M COOK
CAL 25%·PRO 5%
CARBS 81G65% OF CAL
2G FIBER8G OTHER71G TOTAL SUGAR
FAT 19G35% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A layered dessert of pumpkin mousse, whipped cream, and brownie brittle topped with chocolate ganache. A rich, elegant trifle perfect for fall celebrations.
dessertamerican🥣 mixer🥄 saucepangluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3/4 cup heavy whipping cream
- 12 ounces white chocolate (chopped)
- 1 cup whipping cream
- 1 tablespoon powdered sugar
- 60 ounces pumpkin pie filling
- 4 cups brownie brittle (crushed )
At a glance
PER SERVING · TIME 95M
CAL 25%·PRO 5%
CARBS 81G65% OF CAL
2G FIBER8G OTHER71G TOTAL SUGAR
FAT 19G35% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 5m
- Sodium
- 100mg
- Total sugar
- 71g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 83mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.