Yellow Bliss Road · by Kristin Maxwell★ 4.8 (6)
Pumpkin Sugar Cookies
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 3%
CARBS 24G75% OF CAL
1G FIBER6G OTHER17G TOTAL SUGAR
FAT 3G21% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy pumpkin sugar cookies with a crunchy coating. A fall favorite with warm spice flavors.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1 1/2 cups granulated sugar
- 1 cup butter (room temperature)
- 1 1/2 teaspoons vanilla extract
- 1 large egg (room temperature)
- 3/4 cup pumpkin puree (not pie filling)
- 1 cup granulated sugar
- 1 teaspoon ground cinnamon or pumpkin pie spice
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 3%
CARBS 24G75% OF CAL
1G FIBER6G OTHER17G TOTAL SUGAR
FAT 3G21% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 57mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 39mg
- Calcium
- 6mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 57MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.