Pumpkin Sugar Cookies
View original ↗
Food Faith Fitness · by Taylor Kiser4.6 (7)

Pumpkin Sugar Cookies

NUTRITION · PER SERVING64M COOK
CAL 6%·PRO 4%
CARBS 18G55% OF CAL
1G FIBER8G OTHER8G TOTAL SUGAR
FAT 6G44% OF CAL
2G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft and chewy cookies infused with pumpkin and warm pumpkin pie spices. A fall favorite that captures seasonal flavors in a simple cookie.

dessertamericanbaked goodeggsvegetarian
View the full recipe on Food Faith Fitness

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 1/2 cups white whole-wheat flour ((7 ounces))
  • 1/4 teaspoon salt
  • 1 teaspoon cornstarch
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons pumpkin pie spice
  • 1/2 cup unsalted butter (melted)
  • 1/4 cup + 2 tablespoons raw organic cane sugar
  • 1/4 cup + 2 tablespoons coconut sugar (packed)
  • 1/4 cup canned pumpkin
  • 1 large egg (at room temperature)
  • 1 teaspoon vanilla extract
  • 3 tablespoons granulated sugar
  • 3/4 teaspoon pumpkin pie spice
PREP
20M
SODIUM
51MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.