
Creme de la Crumb · by Tiffany★ 4.9 (7)
Pumpkin Sugar Cookies
NUTRITION · PER SERVING60M COOK
CAL 14%·PRO 6%
CARBS 43G63% OF CAL
1G FIBER16G OTHER26G TOTAL SUGAR
FAT 11G36% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, thick pumpkin sugar cookies frosted with creamy cheese frosting. These are a seasonal favorite for fall gatherings and everyday desserts.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter (softened)
- ½ cup canned pumpkin puree ((NOT pumpkin pie filling))
- 1 cup sugar
- ⅔ cup powdered sugar
- 1 teaspoon vanilla
- 2 eggs
- 4 cups flour
- ¼ teaspoon baking soda
- ¼ teaspoon cream of tartar
- ½ teaspoon salt
- 2 teaspoons pumpkin pie spice
- 4 tablespoons butter (softened)
- 2 tablespoons cream cheese (softened)
- 3 tablespoons sour cream (or plain greek yogurt)
- 3 cups powdered sugar
At a glance
PER SERVING · TIME 60M
CAL 14%·PRO 6%
CARBS 43G63% OF CAL
1G FIBER16G OTHER26G TOTAL SUGAR
FAT 11G36% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 15m
- Sodium
- 135mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 13mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 135MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
