
Real Housemoms · by Aubrey★ 5.0 (1)
Pumpkin Streusel Muffins
NUTRITION · PER SERVING—
CAL 15%·PRO 8%
CARBS 48G65% OF CAL
3G FIBER13G OTHER33G TOTAL SUGAR
FAT 10G31% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pumpkin muffins with warm spices and a brown sugar-butter streusel topping. Spiced and sweet, an autumn favorite for breakfast or a quick snack.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1 tsp cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp ground ginger
- 1 cup pumpkin puree
- 6 tbsp vegetable oil
- 2 eggs
- 1 tsp vanilla extract
- 2 tbsp milk
- 1/2 cup all-purpose flour
- 1/3 cup brown sugar
- 1/2 tsp cinnamon
- 1/4 cup butter- cubed
- 1 cup powdered sugar
- 2-3 tbsp milk
At a glance
PER SERVING
CAL 15%·PRO 8%
CARBS 48G65% OF CAL
3G FIBER13G OTHER33G TOTAL SUGAR
FAT 10G31% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 82mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 82MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
