
The Stay At Home Chef · by Rachel Farnsworth★ 4.7 (6)
Pumpkin Spice Tiramisu
NUTRITION · PER SERVING270M COOK
CAL 24%·PRO 16%
CARBS 34G29% OF CAL
1G FIBER15G OTHER19G TOTAL SUGAR
FAT 37G70% OF CAL
23G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pumpkin spice–infused tiramisu with layers of espresso-soaked ladyfingers and creamy mascarpone. Tastes like a pumpkin spice latté in dessert form.
dessertitalian🥣 mixer🥧 baking dishgluten freevegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup pumpkin puree
- 1/2 cup brown sugar
- 2 teaspoons pumpkin pie spice
- 2 cups heavy cream
- 2 tablespoons powdered sugar
- 16 ounces mascarpone cheese
- 2 tablespoons unsweetened cocoa powder (divided)
- 2 cups espresso (or strong coffee, cooled)
- 16 ounces ladyfingers (dry, hard variety)
- 1/2 teaspoon pumpkin pie spice
At a glance
PER SERVING · TIME 270M
CAL 24%·PRO 16%
CARBS 34G29% OF CAL
1G FIBER15G OTHER19G TOTAL SUGAR
FAT 37G70% OF CAL
23G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 86mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 111mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 86MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
