Shugary Sweets · by Aimee Shugarman
Pumpkin Spice Latte Rice Krispie Treats
NUTRITION · PER SERVING145M COOK
CAL 16%·PRO 6%
CARBS 55G68% OF CAL
0G FIBER19G OTHER36G TOTAL SUGAR
FAT 11G30% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy pumpkin spice marshmallow rice crispy treats with white chocolate coating and a hint of espresso. A fall-flavored sweet treat.
dessertamericanbaked good🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 jar marshmallow cream (7 ounce )
- 1 teaspoon espresso powder
- 1/4 cup unsalted butter
- 1/4 cup pure pumpkin (canned)
- 1 teaspoon pumpkin pie spice
- 1 package large marshmallows (16 ounce)
- 8 cups Rice Krispies cereal
- 16 ounce white chocolate (melted)
- 3 Tablespoons sprinkles (optional)
At a glance
PER SERVING · TIME 145M
CAL 16%·PRO 6%
CARBS 55G68% OF CAL
0G FIBER19G OTHER36G TOTAL SUGAR
FAT 11G30% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 109mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 54mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.