Pumpkin Spice Granola
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Running on Real Food · by Deryn Macey5.0 (6)

Pumpkin Spice Granola

NUTRITION · PER SERVING50M COOK
CAL 37%·PRO 34%
CARBS 91G49% OF CAL
16G FIBER0G ADDED0G INTRINSIC34G OTHER41G TOTAL SUGAR
FAT 37G46% OF CAL
15G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A homemade granola mixing oats, almonds, pumpkin, dates, and coconut with warm spices, sweetened with maple syrup. Serve with plant-based milk or yogurt as a hearty breakfast or snack.

mainamericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 3 cups rolled oats (300 g)
  • 1.5 cups almonds or pecans (finely chopped (225 g))
  • 2 tbsp pumpkin pie spice
  • 10 pitted medjool dates (finely chopped)
  • 1 cup unsweetened shredded coconut (100 g)
  • 1/2 tsp sea salt
  • 1 tsp vanilla extract
  • 2 tbsp coconut oil (30 g)
  • 1/3 cup maple syrup
  • 1/3 cup strongly brewed coffee
  • 1/3 cup pumpkin puree
PREP
5M
SODIUM
5MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.