Budget Bytes · by Jess Rice★ 5.0 (3)
Pumpkin Spice Fudge
NUTRITION · PER SERVING132M COOK
CAL 7%·PRO 3%
CARBS 16G49% OF CAL
0G FIBER0G OTHER16G TOTAL SUGAR
FAT 7G46% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy pumpkin spice candy made with white chocolate and warm autumn spices. It's sweet and festive, perfect for fall gatherings and holiday gift-giving.
dessertamericanbaked good🥧 baking dish⚡ microwavegluten freevegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3 cups white chocolate chips ($5.65)
- 2 Tbsp pure pumpkin puree (strained and blotted, $0.06*)
- 1¼ tsp pumpkin pie spice ($0.25)
- 2 Tbsp butter (unsalted, $0.24)
- 1 tsp vanilla extract ($0.47)
- ½ cup sweetened condensed milk ($1.43)
- ¼ cup candied pecans (chopped, (or walnuts or candy to decorate) $1.38)
At a glance
PER SERVING · TIME 132M
CAL 7%·PRO 3%
CARBS 16G49% OF CAL
0G FIBER0G OTHER16G TOTAL SUGAR
FAT 7G46% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2m
- Sodium
- 20mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 13mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.