Pumpkin Spice Cookies with Chocolate Glaze
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Skinnytaste · by Gina Homolka5.0 (1)

Pumpkin Spice Cookies with Chocolate Glaze

NUTRITION · PER SERVING40M COOK
CAL 5%·PRO 6%
CARBS 22G93% OF CAL
2G FIBER17G OTHER3G TOTAL SUGAR
FAT 3G31% OF CAL
2G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cake-like pumpkin spice cookies are lightly sweetened and drizzled with a chocolate glaze. These are tender and flavorful with warm fall spices and a touch of chocolate.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 4 oz 1/3 less fat cream cheese (softened)
  • 2 tbsp unsalted butter (softened)
  • 3/4 cup monk fruit brown sugar ((Lakanto) or use regular brown sugar if you prefer)
  • 1/4 cup monk fruit sweetener ((Lakanto) or regular sugar)
  • 1 large egg
  • 1/2 cup pumpkin puree (canned is fine)
  • 1/4 cup 1% buttermilk
  • 1/2 tsp vanilla extract
  • 1-3/4 cup all purpose flour
  • 1 teaspoon pumpkin spice
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/4 tsp baking powder
  • 1/4 cup confectioners' sugar
  • 1/2 tbsp unsweetened cocoa powder
  • 1/2 tbsp 1% milk
  • 1/8 tsp vanilla extract
  • pinch salt
PREP
25M
SODIUM
168MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.