Budget Bytes · by Melissa Nolan★ 4.6 (5)
Pumpkin Roll
NUTRITION · PER SERVING145M COOK
CAL 19%·PRO 23%
CARBS 61G65% OF CAL
2G FIBER11G OTHER47G TOTAL SUGAR
FAT 12G30% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft spiced pumpkin cake roll filled with cream cheese frosting. Tender and lightly sweet with warm fall spices. A make-ahead dessert perfect for fall gatherings.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- non-stick cooking spray ($0.01)
- ¾ cup all-purpose flour (110g, $0.09)
- 1 tsp baking soda ($0.01)
- ¼ tsp salt ($0.01)
- 2 tsp pumpkin pie spice ($0.16)
- ½ cup granulated sugar (115g, $0.19)
- ½ cup brown sugar (115g ($0.28)*)
- 3 eggs ($0.68)
- ⅔ cup pure pumpkin puree (canned, (150g) $0.41**)
- 1 Tbsp powdered sugar (for dusting, $0.02)
- 8 oz. cream cheese (room temperature, $1.68)
- 2 Tbsp butter (softened, $0.23)
- 1 cup powdered sugar (115g, $0.28)
- 1 tsp vanilla extract ($0.44)
At a glance
PER SERVING · TIME 145M
CAL 19%·PRO 23%
CARBS 61G65% OF CAL
2G FIBER11G OTHER47G TOTAL SUGAR
FAT 12G30% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 336mg
- Total sugar
- 47g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 56mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 336MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.