
Pumpkin Puffs
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized pumpkin puffs infused with Mexican flavors from cotija cheese and crema, ready in just 15 minutes. A quick appetizer or snack with unexpected seasonal and savory appeal.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/3 cup Cotija Cheese (crumbled)
- 2 tbsp Crema Mexicana
- 1/3 cup pumpkin puree (Canned)
- 12, Phyllo Cup Shells (frozen)
- salt and pepper (to taste)
- fresh thyme (optional for garnish)
- olive oil spray
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 137mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 27mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
