Shugary Sweets · by Aimee Shugarman
Pumpkin Pie Truffles
NUTRITION · PER SERVING175M COOK
CAL 13%·PRO 4%
CARBS 32G51% OF CAL
0G FIBER1G OTHER31G TOTAL SUGAR
FAT 14G49% OF CAL
10G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized pumpkin pie filling coated in white chocolate with warm fall spices. Rich and creamy with seasonal flavor. A perfect after-dinner treat or Thanksgiving dessert.
dessertamericanbaked good🍪 sheet pan🍲 stockpotgluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 3/4 cup unsalted butter
- 1 1/2 cup packed light brown sugar
- 1 1/2 cup granulated sugar
- 1/2 cup heavy whipping cream
- 1/2 cup canned 100% pumpkin puree
- pinch of kosher salt
- 1 teaspoon cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/4 teaspoon allspice
- 3 cups white chocolate morsels
- 20 marshmallows (regular sized)
- 1 teaspoon vanilla extract
- 24 ounce Ghirardelli white chocolate wafers
- 4 ounce Ghirardelli dark chocolate wafers
- 4 ounce Wilton orange melting wafers
At a glance
PER SERVING · TIME 175M
CAL 13%·PRO 4%
CARBS 32G51% OF CAL
0G FIBER1G OTHER31G TOTAL SUGAR
FAT 14G49% OF CAL
10G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 10m
- Sodium
- 38mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 59mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.