Pumpkin Pie Rice Krispie Treats
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Shugary Sweets · by Aimee Shugarman

Pumpkin Pie Rice Krispie Treats

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 4%
CARBS 45G76% OF CAL
0G FIBER22G OTHER24G TOTAL SUGAR
FAT 6G24% OF CAL
3G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy rice cereal treats with pumpkin spice flavoring and marshmallows, rimmed with crushed graham crackers. A seasonal fall twist on a classic, best eaten fresh for maximum chewiness and pumpkin aroma.

dessertamericanbaked goodvegetarian
View the full recipe on Shugary Sweets

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Nutrition & ingredients

Ingredients

serves 8
  • 10 ounce bag regular size marshmallows (divided)
  • 4 Tablespoons unsalted butter (divided)
  • 1 teaspoon vanilla extract (divided)
  • 4 cups rice krispies cereal
  • 1/2 cup graham cracker crumbs
  • 1/4 teaspoon kosher salt
  • 3 drops orange gel food coloring
  • 1 1/2 teaspoons pumpkin pie spice
  • whipped cream (for garnish, optional)
PREP
10M
SODIUM
195MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.