Real Housemoms · by Marion Myers
Pumpkin Pie Latte
NUTRITION · PER SERVING5M COOK
CAL 14%·PRO 19%
CARBS 33G45% OF CAL
2G FIBER2G OTHER28G TOTAL SUGAR
FAT 13G42% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm pumpkin spice latte made with fresh pumpkin, milk, and warming spices. A comforting fall-flavored drink that is kid-friendly.
drinkamerican🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 cup fresh pumpkin puree or canned pumpkin puree
- 1 quart whole milk
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1 tablespoon vanilla extract
- Whipped cream
- ground cinnamon for garnish
- Cinnamon sticks for ganish
At a glance
PER SERVING · TIME 5M
CAL 14%·PRO 19%
CARBS 33G45% OF CAL
2G FIBER2G OTHER28G TOTAL SUGAR
FAT 13G42% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 98mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 413mg
- Calcium
- 352mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 98MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.