Broma Bakery · by Sofi | Broma Bakery★ 4.9
Pumpkin Pie Cookies
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 7%
CARBS 27G48% OF CAL
1G FIBER11G OTHER15G TOTAL SUGAR
FAT 12G46% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft brown sugar cookies filled with spiced pumpkin pie filling and topped with graham cracker crumbs. A fall-flavored treat that captures pumpkin pie in cookie form.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 3/4 cup unsalted butter, at room temperature
- 1/2 cup packed light brown sugar
- 1/4 cup granulated sugar
- 1 large egg, at room temperature
- 2 teaspoons vanilla extract
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/4 cups graham cracker crumbs
- 1/3 cup pumpin puree
- 3 tablespoons packed light brown sugar
- 1 large egg
- 1 tablespoon evaporated milk (cream also works!)
- 1 tablespoon all-purpose flour
- 1 teaspoon pumpkin pie spice
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 7%
CARBS 27G48% OF CAL
1G FIBER11G OTHER15G TOTAL SUGAR
FAT 12G46% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 146mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 76mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.