The Big Man's World · by Arman Liew★ 5.0 (6)
Pumpkin Peanut Butter Cups
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 7%
CARBS 20G44% OF CAL
2G FIBER1G OTHER17G TOTAL SUGAR
FAT 11G56% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pumpkin peanut butter cups made with just four ingredients and no baking required. Rich, creamy, and festive.
dessertamerican🥧 baking dish⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 2 Cups Chocolate Chips (divided)
- 1 Cup peanut butter
- 1/4 Cup maple syrup
- 1/4 Cup Pumpkin puree
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 7%
CARBS 20G44% OF CAL
2G FIBER1G OTHER17G TOTAL SUGAR
FAT 11G56% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 39mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 13mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 39MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.