
Shugary Sweets · by Aimee Shugarman
Pumpkin Oatmeal Cookies Recipe
NUTRITION · PER SERVING29M COOK
CAL 6%·PRO 3%
CARBS 19G62% OF CAL
1G FIBER5G OTHER13G TOTAL SUGAR
FAT 5G38% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy pumpkin oatmeal cookies studded with white chocolate morsels and finished with a maple glaze. Warm spices and autumn flavor.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1/2 cup unsalted butter (melted)
- 1/4 cup granulated sugar
- 1/2 cup light brown sugar (packed)
- 1/2 cup pure pumpkin puree
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon kosher salt
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1 cup quick cook oats
- 1 cup all-purpose flour
- 1/2 cup white chocolate morsels
- 1 cup powdered sugar
- 1 teaspoon maple flavoring
- 1 Tablespoon milk
At a glance
PER SERVING · TIME 29M
CAL 6%·PRO 3%
CARBS 19G62% OF CAL
1G FIBER5G OTHER13G TOTAL SUGAR
FAT 5G38% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 14m
- Sodium
- 94mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 15mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 94MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
