
Real Housemoms · by Aubrey★ 4.5 (2)
Pumpkin Oatmeal Bars with Cream Cheese Frosting
NUTRITION · PER SERVING35M COOK
CAL 9%·PRO 10%
CARBS 33G75% OF CAL
4G FIBER17G OTHER13G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft pumpkin oatmeal bars topped with cream cheese frosting. A seasonal treat that's simple to make and ready in less than an hour.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 2.5 cups old-fashioned oats
- 1/4 cup all-purpose flour
- 1/4 cup brown sugar (firmly packed)
- 1 tsp baking powder
- 1 tsp salt
- 1 tsp cinnamon
- 1 tsp pumpkin pie spice
- 2 tsp vanilla extract
- 3/4 cup pumpkin puree
- 1/2 cup milk
- 1 egg
- 1/4 molasses
- Best Cream Cheese Frosting
At a glance
PER SERVING · TIME 35M
CAL 9%·PRO 10%
CARBS 33G75% OF CAL
4G FIBER17G OTHER13G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 279mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 254mg
- Calcium
- 64mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 279MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
