
Dinners, Dishes and Desserts · by Erin Sellin★ 4.3 (3)
Pumpkin Hot Chocolate
NUTRITION · PER SERVING15M COOK
CAL 19%·PRO 21%
CARBS 46G47% OF CAL
3G FIBER4G OTHER39G TOTAL SUGAR
FAT 20G46% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy hot chocolate infused with pumpkin and warm spices, topped with marshmallows. The ultimate cozy fall beverage.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups milk
- 1/2 cup pumpkin puree
- 2 Tablespoons brown sugar
- 1 teaspoon pumpkin pie spice
- 2 oz semi-sweet chocolate (chopped)
- 1/2 teaspoon vanilla extract
- Whipped cream or marshmallows for garnish
At a glance
PER SERVING · TIME 15M
CAL 19%·PRO 21%
CARBS 46G47% OF CAL
3G FIBER4G OTHER39G TOTAL SUGAR
FAT 20G46% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 127mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 145mg
- Calcium
- 357mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 127MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
