
Pumpkin Cookie Butter Truffles
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
These no-bake chocolate truffles combine pumpkin spice and speculoos cookie butter filling, dipped in chocolate. Creamy and festive, they're an easy fall treat that requires no tempering.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- 3 ounces (85 grams) cream cheese, (at room temperature)
- 2 tablespoons powdered sugar
- 1/3 cup (75 grams) pumpkin puree
- 1 3/4 cup (175 grams) Speculoos cookie crumbs ((from about 23 cookies))
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground allspice
- 16 ounces (454 grams) chocolate (any kind), (finely chopped)
- 1 tablespoon coconut oil or shortening
- Crushed Speculoos cookies or sprinkles (for garnish)
At a glance
PER SERVING · TIME 90M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 73mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 6mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 73MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
