Two Peas & Their Pod · by Maria Lichty★ 4.5 (11)
Pumpkin Cinnamon Streusel Muffins
NUTRITION · PER SERVING—
CAL 19%·PRO 11%
CARBS 56G60% OF CAL
4G FIBER34G ADDED1G INTRINSIC18G OTHER34G TOTAL SUGAR
FAT 15G36% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist pumpkin muffins topped with a sweet cinnamon-oat streusel. A classic fall treat that's tender inside with a satisfying crumb topping.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 3/4 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 tablespoon cinnamon
- 1 1/2 teaspoons nutmeg
- 1 1/2 cups sugar
- 1/2 cup canola oil
- 1/3 cup water
- 1 cup canned pumpkin
- 2 eggs
- 1 teaspoon vanilla extract
- Brown Sugar Cinnamon Filling:
- 1 cup brown sugar
- 1/2 teaspoon cinnamon
- Streusel Topping:
- 1 1/4 cup oats
- 1 tablespoon flour
- 1/3 cup brown sugar
- 1 teaspoon cinnamon
- Dash of nutmeg
- 6 tablespoons cold butter (cut into chunks)
At a glance
PER SERVING
CAL 19%·PRO 11%
CARBS 56G60% OF CAL
4G FIBER34G ADDED1G INTRINSIC18G OTHER34G TOTAL SUGAR
FAT 15G36% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 269mg
- Total sugar
- 34g
- Added sugar
- 34g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 185mg
- Calcium
- 41mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.