
Fit Mitten Kitchen · by Ashley★ 5.0 (2)
Pumpkin Chocolate Chip Skillet Cookie
NUTRITION · PER SERVING—
CAL 44%·PRO 31%
CARBS 107G48% OF CAL
8G FIBER64G ADDED5G INTRINSIC30G OTHER69G TOTAL SUGAR
FAT 49G50% OF CAL
19G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single skillet pumpkin cookie studded with chocolate chips and spiced with cinnamon, nutmeg, and ginger. Individual-sized and naturally gluten-free.
dessertamericanbaked good🍳 skillet🔥 ovendairy freegluten freevegetarian
View the full recipe on Fit Mitten Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 3 TBS pumpkin puree (canned pumpkin)
- 3 TBS coconut sugar
- 1 TBS pure maple syrup
- 2 TBS nut or seed butter
- 1/2 TBS oil (I used avocado, but melted/liquid coconut works too)
- large egg yolk*
- 1/2 tsp organic vanilla extract
- 1/4 cup all-purpose gluten-free flour (or whole wheat white)
- 1/4 tsp ground cinnamon
- 1/8 tsp nutmeg
- 1/8 tsp ground ginger
- dash of cloves and all spice (if you wish)
- 1/4 tsp baking soda
- 1/8 tsp salt
- 3 TBS dairy-free dark chocolate chips
At a glance
PER SERVING
CAL 44%·PRO 31%
CARBS 107G48% OF CAL
8G FIBER64G ADDED5G INTRINSIC30G OTHER69G TOTAL SUGAR
FAT 49G50% OF CAL
19G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 763mg
- Total sugar
- 69g
- Added sugar
- 64g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 547mg
- Calcium
- 87mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 763MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
