The Stay At Home Chef · by Rachel Farnsworth
Pumpkin Chocolate Chip Sandwich Cookies
NUTRITION · PER SERVING35M COOK
CAL 30%·PRO 13%
CARBS 70G47% OF CAL
4G FIBER15G OTHER51G TOTAL SUGAR
FAT 32G49% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft pumpkin chocolate chip cookies sandwiched together with cinnamon cream cheese frosting. Tender, spiced, and perfect for fall celebrations and afternoon treats.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups granulated sugar
- 3/4 cup salted butter (softened)
- 1 large egg
- 1/2 cup pumpkin puree
- 2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 2 teaspoons pumpkin pie spice
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup milk chocolate chips
- 8 ounces cream cheese (softened)
- 1/2 cup salted butter (softened)
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1 1/2 cups powdered sugar
At a glance
PER SERVING · TIME 35M
CAL 30%·PRO 13%
CARBS 70G47% OF CAL
4G FIBER15G OTHER51G TOTAL SUGAR
FAT 32G49% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 338mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 73mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 338MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.