Pumpkin Chocolate Chip Bread Recipe
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Lil' Luna · by Kristyn Merkley5.0 (5)

Pumpkin Chocolate Chip Bread Recipe

NUTRITION · PER SERVING85M COOK
CAL 100%·PRO 78%
CARBS
13G FIBER
FAT 40G14% OF CAL
20G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist pumpkin bread studded with chocolate chips and warm spices like cinnamon and nutmeg. The rich, comforting flavors make it a perfect fall treat for breakfast or dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 2
  • 1 (15-ounce) can pumpkin puree
  • 4 eggs
  • 1 cup vegetable oil
  • ⅔ cup water
  • 3 cups sugar
  • 3½ cups all-purpose flour
  • 2 teaspoons baking soda
  • 1½ teaspoons salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • ½ teaspoon ground cloves
  • ¼ teaspoon ground ginger
  • ½ cup milk-chocolate chips
  • ½ cup semi-sweet chocolate chips
  • 3 tablespoons sugar
  • ½ tablespoon ground cinnamon
PREP
10M
SODIUM
3012MG