Oh Sweet Basil · by Carrian Cheney★ 4.3 (4)
Pumpkin Chocolate Chip Bread
NUTRITION · PER SERVING55M COOK
CAL 39%·PRO 16%
CARBS 109G55% OF CAL
5G FIBER36G OTHER67G TOTAL SUGAR
FAT 38G43% OF CAL
10G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, moist quick bread flavored with warm pumpkin spice and studded with chocolate chips. Cozy and perfect for fall breakfasts or as an afternoon treat.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Cup Canola Oil
- 1 ½ Cups Sugar
- ½ Cup Brown Sugar
- 15 Ounces Pumpkin Puree (not pumpkin pie filling)
- ¼ Cup Water
- ¼ Cup Yogurt (plain)
- 3 Large Eggs
- 3 Cups Flour
- 2 teaspoons Baking Soda
- ½ teaspoon Salt
- ½ teaspoon Cloves
- ¼ teaspoon Allspice
- ½ teaspoon Nutmeg
- 2 teaspoons Cinnamon
- 1 ½ Cups Chocolate Chips
At a glance
PER SERVING · TIME 55M
CAL 39%·PRO 16%
CARBS 109G55% OF CAL
5G FIBER36G OTHER67G TOTAL SUGAR
FAT 38G43% OF CAL
10G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 505mg
- Total sugar
- 67g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 54mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 505MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.