House of Nash Eats · by Amy Nash★ 5.0 (1)
Pumpkin Chocolate Chip Bars
NUTRITION · PER SERVING60M COOK
CAL 12%·PRO 7%
CARBS 32G53% OF CAL
3G FIBER9G OTHER20G TOTAL SUGAR
FAT 12G45% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft pumpkin spice bars loaded with chocolate chips. An easy seasonal dessert that comes together quickly and feeds a crowd.
dessertamericanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup salted butter (softened)
- 1 Tablespoon pumpkin pie spice
- 1 cup granulated sugar
- ¾ cup brown sugar
- 1 cup canned pumpkin puree
- 2 teaspoons pure vanilla extract
- 1 teaspoon salt
- 1 large egg (+ 1 egg yolk)
- 2 ¼ cups (317g) all-purpose flour
- 1 teaspoon baking soda
- 2 cups semisweet chocolate chips (divided)
At a glance
PER SERVING · TIME 60M
CAL 12%·PRO 7%
CARBS 32G53% OF CAL
3G FIBER9G OTHER20G TOTAL SUGAR
FAT 12G45% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 215mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.