Paleo Running Momma · by Michele★ 4.5 (37)
Pumpkin Chocolate Cashew Cheesecake {Paleo, Vegan, No-Bake}
NUTRITION · PER SERVING9M COOK
CAL 21%·PRO 14%
CARBS 35G33% OF CAL
5G FIBER9G OTHER20G TOTAL SUGAR
FAT 31G66% OF CAL
15G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake cheesecake combining pumpkin and chocolate with a cashew cream layer and pecan crust. It's paleo and vegan, naturally sweet from dates and maple syrup.
dessertamericanbaked good⚙️ food processor🥧 baking dish🥄 saucepan🌀 blenderdairy freegluten freepaleoveganvegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 medjool dates (pitted and softened)
- 1 cup raw pecans
- 1/2 cup blanched almond flour
- 1/2 cup shredded coconut (unsweetened)
- 1 1/2 Tbsp organic coconut oil
- 1/2 tsp pure vanilla extract
- 2 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 1/2 cup raw cacao powder
- 2/3 cup coconut cream
- 5 Tbsp pure maple syrup
- 2 cups raw cashews (soaked*)
- 1 cup pumpkin puree
- 1/4 cup organic coconut oil (refined, to avoid coconut flavor)
- 1/2 cup pure maple syrup
- 1 1/2 Tbsp lemon juice
- 2 tsp pure vanilla extract
- 1 Tbsp pumpkin pie spice
- 1 tsp cinnamon
At a glance
PER SERVING · TIME 9M
CAL 21%·PRO 14%
CARBS 35G33% OF CAL
5G FIBER9G OTHER20G TOTAL SUGAR
FAT 31G66% OF CAL
15G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 7mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 388mg
- Calcium
- 71mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.