Live Well Bake Often · by Danielle Rye★ 4.8 (4)
Pumpkin Cheesecake Cookies
NUTRITION · PER SERVING125M COOK
CAL 9%·PRO 5%
CARBS 23G50% OF CAL
1G FIBER8G OTHER14G TOTAL SUGAR
FAT 9G46% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy pumpkin cookies with creamy cheesecake filling and spiced sugar coating. A decadent fall-inspired treat that balances pumpkin spice with rich cream cheese.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 8 ounces brick-style cream cheese (softened (226 grams))
- ¼ cup granulated sugar ((50 grams))
- 1 teaspoon pure vanilla extract
- 3 cups all-purpose flour (spooned and leveled (375 grams))
- 2 teaspoons pumpkin pie spice
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter (softened (230 grams))
- 1 cup granulated sugar ((200 grams))
- ½ cup brown sugar ((100 grams))
- ½ cup pumpkin puree ((120 grams))
- 2 large egg yolks (at room temperature)
- 1 ½ teaspoons pure vanilla extract
- ¼ cup granulated sugar
- 1 ½ teaspoons pumpkin pie spice
At a glance
PER SERVING · TIME 125M
CAL 9%·PRO 5%
CARBS 23G50% OF CAL
1G FIBER8G OTHER14G TOTAL SUGAR
FAT 9G46% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 50m
- Cook
- 15m
- Sodium
- 111mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 65mg
- Calcium
- 21mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 50M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.