Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (5)
Pumpkin Cake with Chocolate Chips
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 5%
CARBS 27G49% OF CAL
2G FIBER7G OTHER18G TOTAL SUGAR
FAT 12G51% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist pumpkin cake studded with chocolate chips and spiced with warming autumn flavors. Perfect for the holiday season, it's supremely moist and full of pumpkin flavor.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 2 cups all purpose flour
- 1 tbsp pumpkin pie spice
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter (room temperature)
- 1 1/4 cups sugar
- 1 egg (room temperature)
- 2 tsp vanilla extract
- 1 cup canned pumpkin puree
- 2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 5%
CARBS 27G49% OF CAL
2G FIBER7G OTHER18G TOTAL SUGAR
FAT 12G51% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 107mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 107MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.