Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (8)
Pumpkin Bread
NUTRITION · PER SERVING75M COOK
CAL 11%·PRO 6%
CARBS 31G57% OF CAL
1G FIBER12G OTHER17G TOTAL SUGAR
FAT 10G40% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist pumpkin bread with warm cinnamon and nutmeg spices. Versatile enough for breakfast, snack, or dessert, with options to add chocolate chips or nuts.
dessertamericanbaked good⚡ microwave🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- Cooking spray
- 1-1/2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 tablespoon ground cinnamon
- 1 tablespoon pumpkin pie spice (see note 1)
- 1/4 teaspoon ground nutmeg
- 4 tablespoons unsalted butter
- 1/4 cup vegetable (or canola oil)
- 1 cup light brown sugar (or dark brown sugar, lightly packed)
- 1 cup canned pumpkin puree (see note 2)
- 2 large eggs
- 1-1/2 teaspoons vanilla extract
- 2 tablespoons brown sugar (optional bread topping)
At a glance
PER SERVING · TIME 75M
CAL 11%·PRO 6%
CARBS 31G57% OF CAL
1G FIBER12G OTHER17G TOTAL SUGAR
FAT 10G40% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 55m
- Sodium
- 311mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 46mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 311MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.