Pumpkin Blondies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy pumpkin bars with warm cinnamon spice and a buttery base. Sweet and festive fall treats that are easy to portion and share. Perfect for autumn gatherings or lunchbox additions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1 cup brown sugar
- ⅔ cup pumpkin puree*
- 1 egg yolk
- 2 teaspoons vanilla extract
- 2 ¾ cups all-purpose flour (+ 2 tablespoons)
- 1 ½ teaspoon pumpkin pie spice
- ¾ teaspoon salt
- ¼ teaspoon baking powder
- 2 tablespoons granulated sugar
- ¾ teaspoons cinnamon
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 76mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 16mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.