Real Housemoms · by Aubrey★ 4.4 (5)
Pumpkin Beer Bread
NUTRITION · PER SERVING65M COOK
CAL 16%·PRO 13%
CARBS 38G48% OF CAL
5G FIBER27G OTHER6G TOTAL SUGAR
FAT 12G34% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick and easy pumpkin beer bread with a slight spice and sweetness. Perfect for fall, it works as a snack, breakfast bread, or dinner side.
sideamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 cups all purpose flour
- 3 tsp baking powder
- 1 tsp salt
- 1/4 cup granulated sugar
- 1/4 tsp pumpkin pie spice
- 12 oz pumpkin beer
- 1/2 cup butter (melted, divided)
At a glance
PER SERVING · TIME 65M
CAL 16%·PRO 13%
CARBS 38G48% OF CAL
5G FIBER27G OTHER6G TOTAL SUGAR
FAT 12G34% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 383mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 383MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.