The Seasoned Mom · by Blair Lonergan★ 5.0 (1)
Pumpkin Bars with Cream Cheese Frosting
NUTRITION · PER SERVING220M COOK
CAL 14%·PRO 6%
CARBS 35G49% OF CAL
2G FIBER7G OTHER26G TOTAL SUGAR
FAT 15G49% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist, tender pumpkin bars with warm spices topped with cream cheese frosting. The ultimate fall dessert.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 4 eggs
- 1 ⅔ cup granulated sugar
- 1 cup vegetable oil
- 1 (15 ounce) can pumpkin puree ((NOT pumpkin pie filling))
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- ¼ teaspoon allspice
- ¼ teaspoon ground ginger
- 1 teaspoon vanilla extract
- 1 (8 ounce) block cream cheese, (softened at room temperature)
- ¼ cup salted butter, ( softened at room temperature)
- 2 ½ cups powdered sugar, (sifted)
At a glance
PER SERVING · TIME 220M
CAL 14%·PRO 6%
CARBS 35G49% OF CAL
2G FIBER7G OTHER26G TOTAL SUGAR
FAT 15G49% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 212mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 25mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 212MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.