Buns in My Oven · by Karly Campbell★ 5.0 (1)
Pulled Pork Mac and Cheese Sliders
NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 27%
CARBS 35G48% OF CAL
2G FIBER21G OTHER11G TOTAL SUGAR
FAT 11G34% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft rolls filled with saucy pulled pork and creamy mac and cheese. A quick, indulgent comfort food combining two favorites in miniature form.
mainamericansandwichpork🥧 baking dish⚡ microwave♨️ grill🔥 oven
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 16 ounces prepackaged fully cooked pulled pork in sauce
- 12 slider rolls
- 20 ounce package Bob Evans Macaroni and Cheese
- 6 slices cheddar cheese
- 2-3 tablespoons prepared barbecue sauce
- 1 tablespoons barbecue dry rub
- 1/4 cup butter
- 1 teaspoon dried parsley
At a glance
PER SERVING · TIME 25M
CAL 14%·PRO 27%
CARBS 35G48% OF CAL
2G FIBER21G OTHER11G TOTAL SUGAR
FAT 11G34% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 768mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 155mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 768MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.