The Stay At Home Chef · by Rachel Farnsworth★ 4.5 (2)
Pulled Pork Loaded Potato
NUTRITION · PER SERVING80M COOK
CAL 36%·PRO 54%
CARBS 63G35% OF CAL
4G FIBER39G OTHER20G TOTAL SUGAR
FAT 42G52% OF CAL
19G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked potato loaded with pulled pork, cheese, barbecue sauce, and sour cream. A hearty, satisfying main course that transforms a simple side into a complete meal.
mainamericanpork🍪 sheet pan⚡ microwave🥄 saucepan♨️ grill🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 large russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 4 tablespoons salted butter (melted)
- 1 cup shredded cheddar cheese
- 2 cups pulled pork
- 1/2 cup sour cream
- 1/2 cup sliced green onion
- 1/2 cup barbecue sauce (optional)
At a glance
PER SERVING · TIME 80M
CAL 36%·PRO 54%
CARBS 63G35% OF CAL
4G FIBER39G OTHER20G TOTAL SUGAR
FAT 42G52% OF CAL
19G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 1588mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 974mg
- Calcium
- 269mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1588MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.