Hey Grill Hey · by Susie Bulloch
Pulled Pork Huevos Rancheros
NUTRITION · PER SERVING20M COOK
CAL 51%·PRO 100%
CARBS 40G16% OF CAL
7G FIBER28G OTHER5G TOTAL SUGAR
FAT 74G65% OF CAL
34G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy pulled pork, fried eggs, and refried beans on corn tostadas with cheese and salsa. A BBQ-influenced breakfast with savory flavor.
mainmexicanporkeggs🍳 skilletgluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 eggs
- ½ cup smoked pulled pork
- ¼ cup refried beans
- 2 corn tostadas (or corn tortilla chips)
- 2 tablespoons tomatillo salsa
- 2 tablespoons pico de gallo
- 4 ounces Cotija cheese
- 1 teaspoon salted butter
- Hey Grill Hey Beef Rub (to taste, or salt and pepper)
At a glance
PER SERVING · TIME 20M
CAL 51%·PRO 100%
CARBS 40G16% OF CAL
7G FIBER28G OTHER5G TOTAL SUGAR
FAT 74G65% OF CAL
34G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 4583mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 597mg
- Calcium
- 899mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 4583MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.