
RecipeTin Eats · by Nagi | RecipeTin Eats★ 4.8 (21)
Pull Apart Pizza Bread
NUTRITION · PER SERVING45M COOK
CAL 13%·PRO 15%
CARBS 20G32% OF CAL
1G FIBER19G OTHER0G TOTAL SUGAR
FAT 16G58% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pull-apart bread studded with pizza sauce, cheese, and pepperoni. Can be made ahead and reheated, making it perfect party food.
starteramericanpork🥧 baking dish🔥 oven
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Nutrition & ingredients
Ingredients
serves 8- 1/3 cup salted butter
- 1 garlic clove (, minced (or 2 if you like really garlicky))
- 1 baguette / french (, 60cm / 2 feet long (or multiple short ones))
- 1/3 cup pizza sauce
- 1 1/4 to 1 1/2 cups grated mozzarella cheese ((Notes 1 and 2))
- 4 oz / 120g pepperoni (, sliced or diced (I used mini pepperoni))
- 1/4 red onion (, finely diced (optional))
- 1/2 tbsp fresh parsley (, finely diced (optional))
At a glance
PER SERVING · TIME 45M
CAL 13%·PRO 15%
CARBS 20G32% OF CAL
1G FIBER19G OTHER0G TOTAL SUGAR
FAT 16G58% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 591mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 51mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 591MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
