Pull-Apart Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized pieces of pizza dough topped with sauce, cheese, and your choice of toppings, baked until golden. Fun and shareable with a soft interior. Good warm or at room temperature for casual meals and parties.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 (11 -oz) packages refrigerated French bread dough
- 1½ cups pizza sauce
- 2 cups shredded mozzarella cheese
- pizza toppings
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1606mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 470mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1606MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.