
Six Sisters' Stuff · by Steph Loaiza★ 4.8 (5)
Puff Pastry Donuts Recipe
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 3%
CARBS 19G44% OF CAL
0G FIBER9G OTHER10G TOTAL SUGAR
FAT 10G53% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy homemade donuts made from puff pastry and fried until golden, then glazed with a simple powdered sugar and milk glaze. A quick treat that tastes homemade.
dessertamericanbaked good🍲 stockpotvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 sheets puff pastry (thawed)
- vegetable oil (for frying)
- 2 cups powdered sugar
- 4 Tablespoons milk
- 2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 3%
CARBS 19G44% OF CAL
0G FIBER9G OTHER10G TOTAL SUGAR
FAT 10G53% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 52mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 5mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 52MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
