Mel's Kitchen Cafe · by Mel★ 4.5 (34)
Puff Pastry Baked Brie Bites
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 5%
CARBS 6G27% OF CAL
0G FIBER4G OTHER2G TOTAL SUGAR
FAT 6G62% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini puff pastry bites topped with brie, jam, brown sugar, and Dijon mustard. Quick appetizers ready in 30 minutes, perfect for entertaining.
starteramerican🥧 baking dish🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 sheet puff pastry (thawed)
- 7-8 ounces Brie
- 2 tablespoons raspberry jam
- 1 1/2 tablespoons brown sugar
- 1/2 teaspoon Dijon mustard
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 5%
CARBS 6G27% OF CAL
0G FIBER4G OTHER2G TOTAL SUGAR
FAT 6G62% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 84mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 18mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 84MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.