Averie Cooks · by Averie Sunshine★ 5.0 (4)
Puff Pastry Apple Turnovers
NUTRITION · PER SERVING55M COOK
CAL 24%·PRO 11%
CARBS 51G42% OF CAL
3G FIBER28G OTHER20G TOTAL SUGAR
FAT 30G56% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Puff pastry turnovers filled with spiced cinnamon apples. Golden and flaky, they're quick to assemble and feel like a special fall dessert.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 3 large apples (I used unpeeled galas; use your favorite apples and peel if desired, diced into small pieces)
- 1/4 cup unsalted butter
- 1/2 cup light brown sugar (packed)
- 1 tablespoon cinnamon (or to taste)
- 2 teaspoons cornstarch
- one 17.3-ounce box puff pastry (2 large sheets, thawed according to package directions)
- 1 large egg
- 2 teaspoons water
- granulated sugar (for sprinkling)
At a glance
PER SERVING · TIME 55M
CAL 24%·PRO 11%
CARBS 51G42% OF CAL
3G FIBER28G OTHER20G TOTAL SUGAR
FAT 30G56% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 162mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.