
Natasha's Kitchen · by Natasha Kravchuk★ 4.9 (68)
Ptichye Moloko Recipe (Bird's Milk)
NUTRITION · PER SERVING105M COOK
CAL 23%·PRO 18%
CARBS 60G52% OF CAL
2G FIBER0G OTHER57G TOTAL SUGAR
FAT 22G43% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bird's Milk is a Russian-Ukrainian layered dessert with a fluffy sponge base, creamy milk filling, and chocolate coating. It's rich, sweet, and impressively indulgent.
dessertbaked good🥣 mixer🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 packets (or 14 grams unflavored gelatin*)
- 1 cup milk
- 1 cup sugar
- 16 oz tub of sour cream
- 16 oz tub of cool whip (refrigerated (not frozen))
- 5 Tbsp Coco powder (unsweetened)
- 5 Tbsp sugar
- 1 packet (7 grams unflavored gelatin)
- 5 Tbsp milk
- 1 cup cold water
At a glance
PER SERVING · TIME 105M
CAL 23%·PRO 18%
CARBS 60G52% OF CAL
2G FIBER0G OTHER57G TOTAL SUGAR
FAT 22G43% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 15m
- Sodium
- 70mg
- Total sugar
- 57g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 197mg
- Calcium
- 186mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 70MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
