Protein Ice Cream (Vanilla or Chocolate)
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Well Plated · by Erin Clarke4.8 (6)

Protein Ice Cream (Vanilla or Chocolate)

NUTRITION · PER SERVING245M COOK
CAL 17%·PRO 48%
CARBS 44G52% OF CAL
6G FIBER12G OTHER26G TOTAL SUGAR
FAT 10G25% OF CAL
4G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A high-protein frozen treat made with cottage cheese, banana, and protein powder. Creamy and sweet with options for vanilla, chocolate, or peanut butter flavors.

dessertamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 2
  • 2 large frozen bananas (cut into chunks and frozen)
  • ½ cup low-fat cottage cheese (do not use fat free)
  • 1 scoop vanilla or chocolate protein powder
  • 1 ½ tablespoons unsweetened cocoa powder (for chocolate flavor only)
  • 2 teaspoons pure maple syrup (for chocolate flavor only)
  • 1 teaspoon pure vanilla extract (increase to 2 teaspoons for vanilla flavor)
  • ¼ teaspoon ground cinnamon
  • 1 to 2 tablespoons peanut butter or peanut butter powder
  • ½ teaspoon instant espresso powder
  • 1 tablespoon chocolate chips or cacoa nibs
PREP
5M
SODIUM
292MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.