Protein Cookies (Easy Recipe)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy peanut butter cookies loaded with chocolate chips and protein powder for added nutrition. These gluten-free treats are sweetened with monk fruit and bake in under 20 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1/2 cup Whey protein powder ((or any unsweetened protein powder of your choice))
- 1 cup Besti Monk Fruit Allulose Blend
- 1/2 tsp Sea salt
- 1 cup Peanut butter ((no sugar added; creamy, not runny))
- 2 large Eggs ((at room temperature))
- 1 tsp Vanilla extract
- 1/3 cup Sugar-free dark chocolate chips
- Flaky sea salt ((optional))
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 82mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 21mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 82MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.