Well Plated · by Erin Clarke★ 5.0 (1)
Protein Cookie Dough Bark
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 16%
CARBS 30G42% OF CAL
3G FIBER3G OTHER24G TOTAL SUGAR
FAT 18G58% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A 5-ingredient no-bake chocolate bark studded with nuts, seeds, candy, or peppermint. A high-protein sweet treat that tastes indulgent but uses minimal ingredients.
dessertamerican🍪 sheet pan🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup almond flour
- 1/2 cup vanilla protein powder
- 1/4 cup coconut oil (melted)
- 1/4 cup pure maple syrup
- 1 1/2 cups dark chocolate chips (divided)
- 4 ounces semi-sweet or bittersweet chocolate (chopped)
- 1 teaspoon coconut oil
- Sprinkles
- Mini M&M candies (I used peanut butter)
- Crushed peppermints
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 16%
CARBS 30G42% OF CAL
3G FIBER3G OTHER24G TOTAL SUGAR
FAT 18G58% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 31mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 233mg
- Calcium
- 91mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 31MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.