Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Protein Cookie Dough
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 17%
CARBS 20G45% OF CAL
2G FIBER8G OTHER10G TOTAL SUGAR
FAT 8G39% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake edible cookie dough made with oats, protein powder, and chocolate chips, sweetened with maple syrup. Creamy and indulgent, it's a protein-packed treat or snack.
dessertamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1-1/3 cups old fashioned oats
- 1/2 cup vanilla protein powder
- 1/4 cup coconut oil (melted)
- 1/4 cup maple syrup (see note 1)
- 1-1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup mini chocolate chips (see note 2)
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 17%
CARBS 20G45% OF CAL
2G FIBER8G OTHER10G TOTAL SUGAR
FAT 8G39% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 97mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 84mg
- Calcium
- 95mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 97MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.