Protein Brownies
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Wholesome Yum · by Maya Krampf4.2 (6)

Protein Brownies

NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 15%
CARBS 8G17% OF CAL
2G FIBER0G ADDED1G INTRINSIC5G OTHER1G TOTAL SUGAR
FAT 16G77% OF CAL
5G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy, rich brownies made with protein powder and monk fruit sweetener instead of refined sugar, delivering nine grams of protein per serving. A guilt-free treat for those watching their sugar intake.

dessertamericanbaked gooddairy freegluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 3/4 cup Collagen protein powder
  • 1/4 cup Tapioca flour
  • 1 cup Besti Powdered Monk Fruit Allulose Blend
  • 1/3 cup Dutch processed cocoa powder
  • 1 cup Unsalted almond butter
  • 1/2 cup Salted butter ((melted; or for dairy-free, coconut oil + pinch of salt))
  • 2 large Eggs ((at room temperature))
  • 1/2 tbsp Vanilla extract ((optional))
PREP
10M
SODIUM
75MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.