365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Primetime Casserole
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 70%
CARBS 7G10% OF CAL
2G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 14G44% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chicken fajita-style casserole with bell peppers, spices, and melted mozzarella. Crowd-pleasing and versatile, baked in the oven or slow-cooked.
mainmexicancasserolechicken⏲️ slow cooker🍪 sheet pan🔥 ovengluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 medium onion, halved and thinly sliced
- 1 red bell pepper, cored and sliced
- 1 green bell pepper, cored and sliced
- 2 pounds chicken tenderloins
- 1 tsp cumin
- 2 tsp chili powder
- 1 tsp garlic powder
- 2 tsp paprika
- 1 tsp kosher salt
- 1 tsp black pepper
- 3 Tbsp olive oil
- 1 cup shredded cheddar or mozzarella cheese
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 70%
CARBS 7G10% OF CAL
2G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 14G44% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 693mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 143mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 693MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.